Menus
- Monthly Menu
- Meatless Mondays
- Weekend Brunch
- Craft Beers
- Craft Cocktails & Tequilas
- Non Alcoholic Beverages
- Family Pack Menu
Our preferred partner is Sonoma County Meat Co. located in Santa Rosa, Ca. They have been Voted Best Butcher Shop in Sonoma County 7 years in a row! Natural, with no hormones or antibiotics.
All produce comes from local farms to ensure better taste and health.
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Grilled chicken, handmade corn tortilla, guacamole, pico de gallo
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Thin sliced grilled flank steak, served on a handmade corn tortilla with guacamole, grilled onions, cilantro & salsa taquera
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Pork Shank marinated 24 hours in adobo. Wrapped in a banana leaf, slow cooked in the hoven for 6 hours. Served on a handmade corn tortilla, pickled red onions
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Natural pork marinated in al pastor adobo, handmade corn tortilla, grilled onions, cilantro, salsa taquera, pineapple
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Catfish, guacamole, pickled carrot and cabbage, corn tortillas, salsa chipotle
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One taco of each meat, one vegetarian & one seafood
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Two tacos of each meat, two vegetarian & two seafood $50.55 (No modifications allowed)
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Fried corn tortilla prepared on the grill with melted mozzarella cheese, onions & cilantro. Consommé de birria, salsa de árbol Chicken/Beef or Vegetarian
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Choose 5 of your favorites Chicken/Beef or Vegetarian
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Choose 10 of your favorites Chicken/Beef or Vegetarian
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Mixed vegetables of the day sautéed with garlic, onions & white wine. Served on a handmade corn tortilla with red onions & cilantro
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3 Crunchy handmade corn tortillas with potatoes, guacamole, topped with cabbage, radishes, salsa roja, vegan queso fresco & sour cream
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Handmade corn tortilla, plant based birria, vegan mozzarella cheese from the Butcher’s Son, mixed vegetables, onions, cilantro & salsa picosa
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3 pan fried flautas with shredded chicken, in a bed of guacamole, cabbage, red onions, queso fresco & salsa roja
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Romaine lettuce, cucumber, tomato, avocado, red onion, pumpkin seeds, pecans, raisins, beans, queso fresco, & mango vinaigrette
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Fish or shrimp ceviche cured in lime juice, organic red onions, organic english cucumber, red fresno pepper, organic avocado & blended chile serrano. Served with 3 corn tostadas
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Jicama, cucumber, mango with lime & salted chile piquin
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2 Mexican street corns cut in half, with mayonnaise, sour cream, queso cotija & limes
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Traditional mexican churro dusted with organic sugar & cinnamon
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Fried plantain with sweetened condensed milk
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House Made vanilla flan with caramel
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Traditional mexican churro dusted with organic sugar & powdered cinnamon. Served with a scoop of ice cream
5 Tacos and Beers proudly participates in Meatless Monday, the global movement that encourages people to reduce meat in their diet for their health and the health of the planet. We have delicious plant based and Vegan tacos available keeping the authenticity of the Mexican flavors.
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Sautéed Portobello mushroom with garlic, in an adobo sauce. Corn tortilla, cilantro, onions, micro greens
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Sautéed zucchini, corn, onion, and garlic. Served on handmade corn tortilla, cilantro, and onion
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Sauteed grilled poblano pepper, & fresh corn in a vegan creamy chipotle sauce, corn tortilla, cilantro, onions, micro greens
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3 Crunchy handmade corn tortillas with potatoes, cabbage, radish, red onions, salsa roja, tomatoes, avocado, vegan cheese, vegan sour cream
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Two mexican street corn cut in half with vegan mayonnaise, vegan sour cream, vegan queso cotija, limes & salted chile piquín
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Romaine lettuce, cucumber, tomatoes, avocado, red onion, pumpkin seeds, walnuts, raisins, beans, queso fresco, mango vinaigrette
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Jícama, cucumber, mango with lime & salted chile piquín
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Handmade corn tortilla, plant base birria, vegan cheese, red onions, cilantro, consomé de birria and salsa de árbol. Choice of Cactus / Rajas poblanas / Mix Vegetables
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Choose 5 of your favorites
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Made daily red or green rice
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Handmade guacamole & corn chips
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Traditional mexican churro dusted with organic sugar & cinnamon
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Mexican churro, dusted with sugar, cinnamon & scoop ice cream
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Two Acme* toast bread, fresh avocado, pico de gallo, queso fresco, radish, sesame seeds, micro greens. Side of arugula salad
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Two Acme* toast bread, two poach organic eggs, fresh avocado, pico de gallo, watermelon radish, queso fresco, sesame seeds, micro greens. Side of arugula salad.
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Create your own omelet with 3 organic eggs Choose veggies: spinach, tomatoes, onions, jalapeno pepper, red bell, cactus, and cheese. Add meat: chorizo, chicken, bacon, or Canadian bacon $4
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Two Slices of cinnamon Acme* bread, with Maple Syrup, seasonal fruit
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Two Fluffy Buttermilk Pancakes, Maple Syrup, seasonal fruit. With two scramble or Sunnyside up eggs $15
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2 Organic scramble eggs, onions, tomatoes, cilantro, serrano peppers, mozzarella cheese, black beans, sour cream
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Two pouched organic eggs, thick corn tortilla, chipotle lemon butter sauce. Serve with black beans, guacamole, queso fresco, sesame seed, seasonal fruit.
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Organic sunny side up eggs, salsa ranchera, thick corn tortilla, red onions, radish, avocado, black beans, queso fresco.
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Two organic sunny side up eggs, crunchy corn tortilla chips, salsa, queso fresco, avocado, red onions, watermelon radish, sour crème, black beans, queso fresco.
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House made chorizo, two organic scrambled eggs, tomatoes, onions, cilantro, mozzarella cheese, refried beans, queso fresco.
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Shredded beef, two organic scramble eggs, tomatoes, onions, cilantro. Black beans, queso fresco
From our rich tradition of local brewers and the old favorite ones - 100% Local Bay Area/NorCal breweries
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Mexican Lager, Devil's Canyon, San Carlos, 4.8% A crisp, pale lager brewed with a touch of flaked maize.
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Try 5 ounces of 5 beers curated by our staff! Tacos House Beer Flights
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Choose 5 of any of our 30 draft options. This can include beers, ciders, kombuchas or seltzers on draft.
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Kolsch, Fort Point, San Francisco, 4.6% KSA combines a thoughtful mixture of American bittering hops and traditional German malts to create a complex yet crisp take on the Kölsch style. Munich and Vienna malts construct the beer’s robust, rich grain flavor, while Saphir and Warrior hops bring balance through a clean finish. KSA’s old-school style, blended with bright, updated ingredients, makes this beer a classic on both continents
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West Coast IPA, Altamont, Livermore. 6.8% A more tropical approach to your “West Coast” style IPA; Maui Waui has proven to be one of our more popular beers! This single malt IPA is light in color and body; with a soft bitterness. The Mosaic and Citra hops give strong aromas and flavors of guava, pineapple, and mango
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Gluten Free Sour Beer. Stellar Brewing, San Francisco, 6.8% Mexican Lager. Refreshing and light, slight citrus character and just enough floral bitterness to round things out from California's first Gluten Free Brewery, Buck Wild.
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Coffee Stout, Hop Dogma, Half Moon Bay. 7.2% GABF 2020 and 2021 Medal Winner! Our favorite coffee stout is back. This rich, full bodied, roasty stout is brewed with Catahoula Coffee (Richmond, CA) and a touch of vanilla. Catahoula's beans and our stout have proven to be a winning combo earning us several awards including a Gold at the US Open Beer Championships and most recently a Silver in the 2021 GABF competition
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Wheat Ale W/ Watermelon. 21st Amendment. San Francisco. 4.9% Like Lady Liberty, we stand for independence and perseverance. In the pursuit of innovative beer, there is no obstacle too great. No journey too long. No fruit too gigantic. This American wheat beer is brewed with real watermelon, for a flavor that’s surprisingly crisp, dry and refreshing—summer in a can.
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Gose w/ Grapefruit & Salt. Laughing Monk. San Francisco. 5.0% ¡Vamos pa' la Playa Paloma! Park your rear in the sand, relax and crack this fruited Gose Sour to cool down. This Paloma-inspired sour is a hybrid soul rooted in both the Mexican and German traditions. With additions of grapefruit, lime, and salt, the ingredients lend it to a cocktail-style experience reminiscent of a vacation south of the border, while simultaneously following the tart and crisp beer flavor that Germans have crafted for centuries. ¡Salud!
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Belgian Witbier W/ Cucumber. Hop Dogma. Half Moon Bay. 5.4% Belgian style Wit brewed with fresh cucumber.
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Hard Passionfruit Cider (GF). Far West Cider Richmond. 6.3%
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Hard Mango & Passionfruit Seltzer (GF). Cooperage. Santa Rosa 5.5% Passion Fruit & Mango Hard Seltzer
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Non Alcoholic Mexican Amber Lager from Barrel Brothers in Windsor. Less than .5% alcohol, Still must be 21 to enjoy.
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Choice of House Mezcal or Tequila, lime juice, Guava fruit puree, clove
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House Mezcal AND Tequila reposado, lime, melon smoked chipotle puree, ancho Reyes liquour.
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Mexican Gin Diega infused with Strawberry, Rose petals and Lavander, watermelon puree, lime juice, Rosemary water
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5 Tacos Mexicanita beer and house made michelada mix
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House red wine, Raspberry syrup, Vodka, Peach liqueur , Lime juice, topped with fresh fruit
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5 handmade corn tortillas. 10 oz of meat*, 2 oz of cilantro, 2 oz of onions, 4 oz of salsa, 2 oz of radishes. Choose up to 2 different protein/meat (chicken, pork, beef, fish, shrimp, and vegan option)
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5 handmade corn tortillas with mozzarella cheese. Served with 8 oz of consome, 4 oz of radishes, 5 slices of limes, 4 oz of salsa de arbol, 2 oz cilantro and 2 oz onions
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15 handmade corn tortillas with mozzarella cheese. Served with 32 oz of consome, 16 oz of radishes, 15 slices of limes, 8 oz of salsa de arbol, 4 oz cilantro and 4 oz onions
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1 bag of chips
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